Osteria DOP is a welcoming southern Italian restaurant on Oak Street that makes for a flavorful date night, graduation dinner or solo pick-me-up. You can choose your own adventure between outdoor, dining...
A morning toke means morning munchies, so I was on the hunt for some breakfast food to satiate my hunger. I knew that I had to have something delivered, so I turned to GrubHub’s breakfast section. I...
I grew up in a very small town with two locally owned Mexican restaurants, two Chinese restaurants, and maybe four locally owned burger joints (two of which doubled as the only bars in town). After that,...
Lately, my munchies have been focused on one thing—Asian cuisine, and lucky for me, the Kai Asian Street Food Truck in the Whitaker Neighborhood, also known as the Whit, never misses. Nothing rounds...
If you’re looking for lunch after classes before you head back to light up another bowl or need something to satisfy those late-night munchies, Fat Shack has it all. Conveniently located by campus, right...
If you’re high in Bend and looking to get your munchies satiated, the recommendation will resoundingly be Americana. If you ask anyone who has lived in Bend for at least the last two years, Americana...
Week 7, weeknight. I found myself on the picnic tables outside of Nelson’s as the sun dipped below the trees in the Whiteaker neighborhood of Eugene. The lights strung up outside the building twinkled...
Three things make good munchies food: not too bland, interesting texture, and heavy richness. I usually prefer savories over desserts because of texture and stronger flavors, but matzo crack checks every...
SuBo Sushi Burritos
I swung into SuBo after running a few errands. Conveniently, I was the only one in the restaurant, given that it was just after 2 p.m. on a Tuesday. SuBo is operated by owners Toby...
Picture this: crisp autumn air, a soothing and euphoric high, and the irresistible aroma of chili simmering on the stove. For many folks, including myself, chili is a cold-weather cooking staple, and today,...
I decided to go to Slice Downtown because, as a grad student, I’m typically up late reading, writing, and grading papers. Finding a place that was open downtown past 9 p.m. was a challenge. When I discovered...
This recipe was shared with me by my generous neighbors, Samuel Pearson and Lane McLaughin, who have taught me more about cannabis each time I visit. This recipe focuses heavily on making cannabis-infused...
